Afrique Interlink

  1. Chenin Blanc/ Chardonnay This easy-drinking wine blends the flavours of it three varietals with the Chenin Blanc providing a tropical flavour, the Chardonnay a limey apple flavour and the Colombard giving the wine zest. A great companion to light pasta dishes, soups and fish.
  2. Cabernet Sauvignon/ Shiraz/ Cinsaut This wine blend is a combination of flavours: blueberry from the Cabernet Sauvignon, a spicy white peppery flavour from the Shiraz, and red berry from the Cinsaut. Good with tomato-based dishes such as tomato soup and pastas, as well as lightly spiced mutton dishes. An excellent companion for barbecues.
  3. Pinotage Rose

    This dry ros offers red berry flavours such as strawberry and raspberry. The flavourful berry taste appeals to many different palates, making the wine a perfect companion for social gatherings. The wine complements light spicy foods and soups as well as fish and dishes.