Afrique Interlink

  1. Chenin Blanc The bouquet of this crystal, light green tinted wine is grassy green fig and with underlying tropical asparagus flavours. The addition of delicate citrus flavours adds to the complexity. Dominant gooseberry-citrus and sharp clean acid balances the palate.
  2. Cabernet Sauvignon An intense dark ruby red coloured wine with spicy leather flavours. Full-bodied white ripe fruit flavours on the palate, rounded off by berries. Will improve in complexity within two years.
  3. Shiraz A young, fruity wine with dark ruby colouring releasing blackberry and spicey aromas. Ripe berry supported by vanilla flavours round off the taste on the palate of this full-bodied wine.
  4. Pinotage Full-bodied wine with red and oak flavours to add to the complexity. This dark ruby coloured wine has the same ripe berry flavours on the palate as on the nose, and wooden flavours round off the wine.
  5. Sauvignon Blanc The bouquet of this green tinted light yellow straw coloured wine is spicy, overripe guava, under laid with rose flavours. The palate is full tropical, guava and pineapple. Acid balances the full body with a lingering aftertaste.